Happy belated Australia Day to you all. Here in Australia it was a public holiday, so NK hubby was home, and with the kids we enjoyed a lazy day around the house, besides a little trip to our local cafe for an iced coffee for hubby and myself, and a little chocolate milkshake for the kids. Here in Sydney yesterday it was a very humid day, which continued into the early evening. But by around 7.30pm it was comfortable enough to sit out on the deck and share an Australia Day dinner together...with a twist.
You see, in the NK household we are a bit of a mixed bag, so to speak. I myself am born to an Aussie mum and Italian dad, and NK hubby was born in England, to Irish parents, who then emigrated to New Zealand when NK hubby was about one, and then arrived on Aussie shores when NK hubby was 16.
So in the spirit of having a household of "mixed bags", our Australia Day dinner consisted of lamb, a nod to the kiwi's, sausages, good ol' Aussie BBQ fare, roast spuds, for the Irish and a salad of tomatoes, basil (fresh from the NK garden, unfortunately we had eaten all our ripe tomatoes last week), and fresh mozarella (which we fondly call "monsterella" in our house), drizzled with some extra virgin olive oil and balsamic vinegar. And I threw in a baby spinach, pumpkin, fetta and pine nut salad, with a lemon and olive oil dressing, just because we like it...yum.
I hope you all enjoyed your Australia Days. Let me know how you celebrated.
So that's it from here today. I am off to pack some bags for a little weekend getaway with my hubby.